Hazev Restaurant offer one of the healthiest Vegan food in London, with real Turkish-grown food – lentils, houmous, tabbouleh, bulgur wheat, pulses, hazelnuts, aubergine, okra, and a whole host of vegetables and salads.
Healthy eating is important to keep your body in balance, give you more energy and help you to live longer. The health scene shows no sign of slowing down as more and more health-conscious eateries open up. London is spoilt for choice when it comes to healthy food – we’ve got spiritual wellness havens, Anatolian-style kitchens, farm to table affairs and plenty more.
I love this place. The best place to go for a relaxed Turkish meal. Very tasty grilled meats and good set menu options with loads of taster plates.
Rory Mc Google
We sat in the cafe section. There is a great selection of fresh home made Turkish mezes, cookies and drinks. Food is very tasty and reasonably priced. Baklava is crispy, filled with generous amount of pistachios and highly recommended.
Deniz Carey Google
Great food, what more can I say… mixed grill was tasty and the starter meze were great.
Onder Sahan, CEO of the Tas Restaurant Group, opened his first restaurant on The Cut in 1999.
His passion for food preparation was apparent from the outset and his varied dishes and distinctive recipes were instantaneously greeted with excellent reviews.