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SAHAN MENU £ 22,95 pp

Two course menu

Choice of Starter

served with homemade Anatolian bread

  • LENTIL SOUP Suitable for Vegetarians LENTIL SOUP Anatolian red lentil soup
  • HUMUS (HOUMOUS) Suitable for Vegetarians HUMUS (Houmous) Creamy chickpea purée with tahini, garlic, and lemon
  • CACIK (TZATZIKI) Suitable for Vegetarians CACIK (Tzatziki) Anatolian village style strained yogurt with cucumber, garlic and fresh mint
  • MAYDANOZ SALATASI (TABBOULEH) Suitable for Vegetarians MAYDANOZ SALATASI (Tabbouleh) Finely chopped parsley and mint, tomatoes, bulgur, and fresh herbs
  • FETA CHEESE SALAD Suitable for Vegetarians FETA CHEESE SALAD Mixed leaves, tomato, feta, and house mustard dressing

Choice of Main Course

  • TAVUK SIS TAVUK SIS Marinated chicken cubes, chargrilled on skewers and served with pide bread
  • KOFTE KOFTE Chargrilled lamb mince skewer with Anatolian seasoning, served with pide bread
  • TAVUK GUVEC TAVUK GUVEC Rustic chicken casserole with mushrooms, vegetables and fresh herbs
  • HELLIMLI PATATES Suitable for Vegetarians HELLIMLI PATATES Roasted potatoes sautéed with grilled halloumi, tomatoes, jalapeños, and fresh herbs
  • VEGGIE PASTA Suitable for Vegetarians VEGGIE PASTA Penne with seasonal vegetables in a spiced tomato sauce

Suitable for Vegetarians Suitable for Vegetarians, Contains Nuts Contains Nuts
Please inform your server if you have any allergies or special dietary requirements.
A discretionary service charge of 13,5% will be added to your bill • VAT included

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